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ECTC Wild Game Buffet offers a sampling of 'different' delights

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ECTC Culinary Arts hosts Nov. 20 event

By Jeff D'Alessio

Hungry for a slice of alligator or a sampling of kangaroo?

Curious about what a plate of ostrich, goat or elk might taste like

The Culinary Arts Department at Elizabethtown Community and Technical College has just what you might be looking for with its third annual Wild Game Buffet. The meal is from 5:30 to 7:30 p.m. Nov. 20 in Room 303 of the Occupational and Technical Building on campus. Deadline to purchase the $15 meal tickets is Monday.

As of Wednesday morning, 114 of the 150 tickets were sold, including a set of 19 to one group and 12 to another.


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