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Radcliff Woman’s Club members catered the luncheon for the last meeting of the Radcliff Chamber of Commerce on Feb. 10.
Served were a variety of pasta dishes, garlic bread, five kinds of tossed salads and a variety of desserts. The luncheon was chaired by Barbara Proffitt and Margo Kampe. Sheila Enyart, a chamber member as well as a club member, went from table to table offering garlic bread.
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