Learning to make something new always is enjoyable, especially when it’s with a group of great ladies.
A few weeks ago, in the midst of the cold and snow, I learned how to make a few Arabic dishes from Bev Hicks, a former missionary in the Middle East.
She invited four of us over to teach us how to make a few things and enjoy a wonderful dinner together.
The food was delicious and the company was even better.
While cooking, she told us stories of her 20 years of ministry in the Middle East with her husband, Ray.