Cooking is a family tradition. There are many great cooks in my family, starting with my grandmothers.
These two ladies are not only great cooks but also amazing women.
One was raised on a farm with five brothers and became a mother of three, grandmother to six grandchildren and two great-grandchildren.
The other grew up in West Virginia, worked as a cafeteria cook in area schools and became a mother to two daughters and grandmother to four grandchildren and five great-grandchildren.