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Summertime is finally here and we’re all eager to get out of the house for some much needed time with our close friends and family.

Curbside PIckup and Delivery

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If you follow me, you know I am at the Farmers’ Market twice a week now. You also know I create and document dishes I craft with Farmers’ Market produce. And, you know I am a food professional who chooses to spend the bulk of her grocery budget at the market.

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Let’s face it, one of our main sources of entertainment these days has been eating. And by eating, I mean lots of snacking. When you are home all the time, snacking becomes the trend.

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While thinking about Mother’s Day, I was reminded of my favorite pastimes on a Sunday afternoon. Even as a young girl, I used to sit on the couch with my mother, flipping through cookbooks perusing the recipes, “oohing and aahing” over shiny photos of deliciousness.

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Many of you have spent most of the last 50-plus days with your children at home and have been trying different ways to make food interesting for your family.

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If you find yourself, staring into the abyss that is your refrigerator or cupboards and all the “good stuff” is gone, don’t lose heart. There are plenty of options if you are willing to think outside the box.